1~2 people
Recipe of the day: Vegan Spring Roll!!! It has been so hot in Los Angeles lately. What a perfect timing for some Chinese style vegan spring rolls. It is easy to make and fun to share with family and friends. Remember to use Wei-Chuan USA Spring Roll wrappers for a convenient and healthy choice. ✨✨✨
Shredded up all the ingredients, cabbage, carrot, bean curd.
Sauteed the ingredients individually with some salt and peppers: cabbage, carrot, bean curd, and bean sprouts.
Get a sheet of the spring roll wrapper ready on a plate, start adding your ingredients from step 2.
Sprinkle some chopped cilantro, peanut powder.
Roll it up!!!!
59
11
Buns8
Dessert7
Dry Food1
Dumplings19
Egg Rolls5
Entrée9
Gyoza8
Hot & Spicy8
Meal15
Meat & Seafood5
Mini Buns5
Noodle2
Shells & Wrappers16
Snacks32
Soup5
Spring Rolls10
Vegetarian6
Wontons4
