Fleshy and chewy scallop, firm and crunchy shrimp, and tender marinated ground pork- the three treasures await beneath translucent veils. The aroma of these premium ingredients from land and sea permeates the wontons harmoniously from within. The sweet, supremely light taste of delicate scallops and shrimps makes the Wei-Chuan USA Pork, Scallop & Shrimp Wonton a truly wonderful, luxurious dish.
Item #: 1-73299
Pack
14 oz/bag x 10 bags/case
Net Weight per case
13 lb
Case Dimensions
16.5″ x 11″ x 6.12″
Filling
Ground Pork, Cabbage, Scallop, Shrimp (shrimp, sodium tripolyphosphate, water, salt), Egg White, Less than 2% of Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate: less than 1/10 of 1% as a Preservative), Salt, Sesame Oil, Sugar, Ginger, Chicken Base (Chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract, and Chicken Fat), Monosodium Glutamate, White Pepper.
Wrapper
Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Water, Tapioca Starch, Less than 2% of Wheat Gluten, Egg Yolk, Salt, Dough Conditioner (distilled monoglycerides).
Contains
Wheat, Egg, Soy, Shrimp, Scallop
Must be Cooked to an Internal Temperature of 165°F or above as Measured by Use of a Thermometer.
59
Choose Category
11
Buns8
Dessert7
Dry Food1
Dumplings19
Egg Rolls5
Entrée9
Gyoza8
Hot & Spicy8
Meal15
Meat & Seafood5
Mini Buns5
Noodle2
Shells & Wrappers16
Snacks32
Soup5
Spring Rolls10
Vegetarian6
Wontons4
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