Sumptuously soft dumpling skins, moist morsels of minced pork, and a refreshing combo of sweet-crunchy vegetables make a wonderful combination in this dumpling series. The fusion of golden-ripe corn and juicy sautéed cabbage exudes a refreshing flavor and texture, bringing out the natural flavor and essence of the fresh ingredients, from delicate meat to simple vegetables. With a simple blend of enriched wheat flour, salt and water for flexible, stretchy dough, our house-made dumplings are thicker, chewier, and far more satisfying.
Item #: 9-92105
Pack
21 OZ x 12 bags/case
Net Weight per case
20 lb
Case Dimensions
16.5″(L) x 11″(W) x 7″
Filling
Ground Pork, Corn, Cabbage, Water, Onions, Soybean Oil, Soy Sauce Sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), Sesame Oil, Ginger, Monosodium Glutamate, Salt, Ribotide (disodium 5′-inosinate, disodium 5′-guanylate).
Wrapper
Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Egg white, Salt.
Contains
Wheat, Egg, and Soy.
Cooking Instructions : (Must be Cooked to an Internal Temperature of 165°F or above as Measured by Use of a Thermometer)
59
Choose Category
11
Buns8
Dessert7
Dry Food1
Dumplings19
Egg Rolls5
Entrée9
Gyoza8
Hot & Spicy8
Meal15
Meat & Seafood5
Mini Buns5
Noodle2
Shells & Wrappers16
Snacks32
Soup5
Spring Rolls10
Vegetarian6
Wontons4
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