The pork and leek dumplings offer a fanciful feast of multi-layered textures and taste. Indulge in juicy pockets of goodness, filled with deliciously seasoned pork and a handful of finely chopped fresh green leek that you can enjoy without feeling heavy at the end. It is to no surprise that the Mei Jia Jen Wei Pork, Chinese Leek & Shrimp Dumpling is among the bestsellers as the ultimate comfort dish for celebrations and all year round.
Item #: 9-92131
Pack
21 oz x 12 bags / case
Net Weight per case
18 lb
Case Dimensions
18.” x 12.50″ x 7.25″
Filling
Ground Pork, Leek, Shrimp (shrimp, sodium tripolyphosphate, water, salt), Water, Less than 2% of Soy Sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1 % as a food preservative), Soybean Oil, Ginger, Salt, Sesame Oil, Monosodium Glutamate, Corn Starch, Shrimp Powder (shrimp, salt, water, sulfite, red #40), Disodium 5′-inosinate, Disodium 5′-guanylate, Sugar.
Wrapper
Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Water, Tapioca Starch, Less than 2% of Gluten, Soybean Oil, and Salt.
Contains
Wheat, Egg, Soy, and Shrimp.
Must be Cooked to an Internal Temperature of 165° or above as Measured by Use of a Thermometer
59
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11
Buns8
Dessert7
Dry Food1
Dumplings19
Egg Rolls5
Entrée9
Gyoza8
Hot & Spicy8
Meal15
Meat & Seafood5
Mini Buns5
Noodle2
Shells & Wrappers16
Snacks32
Soup5
Spring Rolls10
Vegetarian6
Wontons4
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