Mei Jia Jen Wei’s famous pork, Chinese spinach and shrimp dumplings are sure to add lots of taste to your meal. The filling is made from freshly sourced produce, following the traditional Chinese cuisine.
Item #: 9-92133
Pack
21 oz x 12 bags / case
Net Weight per case
18 lb
Case Dimensions
18.” x 12.50″ x 7.25″
Filling
Chinese Spinach, Pork, Shrimp (shrimp, sodium tripolyphosphate, water, salt), Water, Soybean Oil, Less than 2% of Soy Sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), Ginger, Salt, Monosodium Glutamate, Sesame Oil, Corn Starch, Sugar.
Wrapper
Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Water, Less than 2% of Soybean Oil.
Contains
Wheat, Egg, Soy, and Shrimp.
Must be Cooked to an Internal Temperature of 165° or above as Measured by Use of a Thermometer
59
Choose Category
11
Buns8
Dessert7
Dry Food1
Dumplings19
Egg Rolls5
Entrée9
Gyoza8
Hot & Spicy8
Meal15
Meat & Seafood5
Mini Buns5
Noodle2
Shells & Wrappers16
Snacks32
Soup5
Spring Rolls10
Vegetarian6
Wontons4
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