過敏原
小麥
過敏原
蝦
過敏原
雞蛋
過敏原
大豆
產品 #: 1-73277
包裝規格
18 oz/pouch x 12 pouches/case
每箱淨重
18 lb
單箱尺寸
18 oz/pouch x 12 pouches/case
內餡
Ground Pork, Scallop, Shrimp (shrimp, sodium tripolyphosphate, water, salt), Water, Less than 2% of Sugar, Onion Powder, Modified Potato Starch, Carrot, Soy Sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), Cooking Wine (wine, salt, sulfites), Monosodium Glutamate, Salt, Garlic Powder, Sesame Oil, Soybean Oil, White Pepper.
麵皮
Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Water, Modified Potato Starch, less than 2% of Wheat Gluten, Egg Yolk, Egg White, Salt, Sorbitol, Dough Conditioner (distilled monoglycerides), Egg Shade Color (water, propylene glycol, yellow #5, yellow #6, red #40).
過敏原
Wheat, Shrimp, Egg, Soy
Cook thoroughly to an internal temperature of 165°F as measured by a food thermometer. Individual appliances vary, these instructions are guidelines only.
Steamer Method:Prepare the steamer by spraying a thin coat of oil or place a large cabbage leaf on the bottom of the steamer. Place frozen shumai in the steamer apart from one another. Steam about 10 minutes over high boiling water and then serve.
Microwave Method:
Pan-Fry Method:
59
15
乾貨1
包點8
即食快餐9
小籠包5
廣式春捲5
春捲10
水餃19
湯5
煎餃8
甜點7
素食6
肉類 & 海鮮5
開胃菜11
餛飩4
香辣系列8
麵皮系列16
麵類2
點心32
宅家舒適愜意，暢享幸福食光
