{"id":24791,"date":"2022-11-15T00:00:00","date_gmt":"2022-11-15T00:00:00","guid":{"rendered":"https:\/\/www.weichuanusa.com\/recipe\/%e2%ad%90%ef%b8%8fwei-chuan-usa-creative-recipe-national-chicken-soup-for-the-soul-day%e2%ad%90%ef%b8%8f\/"},"modified":"2022-11-15T00:00:00","modified_gmt":"2022-11-15T00:00:00","slug":"%e2%ad%90%ef%b8%8fwei-chuan-usa-creative-recipe-national-chicken-soup-for-the-soul-day%e2%ad%90%ef%b8%8f","status":"publish","type":"recipe","link":"https:\/\/www.weichuanusa.com\/zh-hans\/recipe\/%e2%ad%90%ef%b8%8fwei-chuan-usa-creative-recipe-national-chicken-soup-for-the-soul-day%e2%ad%90%ef%b8%8f\/","title":{"rendered":"\u2b50\ufe0fWei-Chuan USA Creative Recipe! National Chicken Dumpling Soup for the Soul Day\u2b50\ufe0f"},"content":{"rendered":"\n<div dir=\"auto\"><iframe loading=\"lazy\" src=\"\/\/www.youtube.com\/embed\/eB1EII4vkwk?list=PLs0lEELBrA6Qi5I-uk15P_Fb5lhbaycQD&amp;index=27\" width=\"560\" height=\"314\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\">\n<h6 dir=\"auto\">Pumpkin &amp; Chicken Dumpling Soup to celebrate National Chicken Soup for the Soul Day!!! <span class=\"x3nfvp2 x1j61x8r x1fcty0u xdj266r xhhsvwb xat24cr xgzva0m xxymvpz xlup9mm x1kky2od\"><img decoding=\"async\" src=\"https:\/\/www.weichuanusa.com\/wp-content\/uploads\/2023\/11\/1f372.png\" alt=\" \" width=\"16\" height=\"16\" \/><\/span><span class=\"x3nfvp2 x1j61x8r x1fcty0u xdj266r xhhsvwb xat24cr xgzva0m xxymvpz xlup9mm x1kky2od\"><img decoding=\"async\" src=\"https:\/\/www.weichuanusa.com\/wp-content\/uploads\/2023\/11\/1f372.png\" alt=\" \" width=\"16\" height=\"16\" \/><\/span><span class=\"x3nfvp2 x1j61x8r x1fcty0u xdj266r xhhsvwb xat24cr xgzva0m xxymvpz xlup9mm x1kky2od\"><img decoding=\"async\" src=\"https:\/\/www.weichuanusa.com\/wp-content\/uploads\/2023\/11\/1f372.png\" alt=\" \" width=\"16\" height=\"16\" \/>\u00a0 We used Wei-Chuan USA&#8217;s Dumpling King series for this recipe to elevate the flavor of the broth. The pumpkin soup is perfect for golden winter vibe and filling with the touch of dumplings.\u00a0<\/span><\/h6>\n<\/div>\n<h6 dir=\"auto\">Shoutout to Van FOOD IS A FOUR LETTER WORD for creating this recipe for us!\u00a0<\/h6>\n<div dir=\"auto\">\u00a0<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\"><hr \/><\/div>\n<\/div>\n<p><!--more--><\/p>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\">\n<p><img decoding=\"async\" class=\" wp-image-2724 alignnone\" src=\"https:\/\/www.weichuanusa.com\/wp-content\/uploads\/2023\/11\/Kabocha_Chicken_Dumpling_Soup_Recipe_02.jpeg\" alt=\"\" width=\"555\" height=\"370\" \/> \u00a0<\/p>\n<p><strong>Ingredients<\/strong>:<\/p>\n<ul>\n<li dir=\"auto\">1 lbs Kabocha (Japanese Pumpkin), cut into 1 inch pieces<\/li>\n<li dir=\"auto\">21 oz Wei-Chuan USA Vegetable and Chicken Dumplings<\/li>\n<li dir=\"auto\">4 Cups Chicken Broth<\/li>\n<li dir=\"auto\">4 Ginger Slices<\/li>\n<li dir=\"auto\">1 Teaspoon Chicken Bouillon<\/li>\n<li dir=\"auto\">1 Teaspoon Fine Sea Salt<\/li>\n<li dir=\"auto\">Chili Oil, optional garnish<\/li>\n<li dir=\"auto\">Chopped Cilantro, optional garnish<\/li>\n<li dir=\"auto\">Chopped Green Onion, optional garnish<\/li>\n<\/ul>\n<p><img decoding=\"async\" class=\" wp-image-2725 alignnone\" src=\"https:\/\/www.weichuanusa.com\/wp-content\/uploads\/2023\/11\/Kabocha_Chicken_Dumpling_Soup_Recipe_03.jpeg\" alt=\"\" width=\"555\" height=\"370\" \/><\/p>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\"><strong>Methods<\/strong>:<\/div>\n<div dir=\"auto\">\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\">\n<div dir=\"auto\">*Must be cooked to an internal temperature of 165\u00b0F or above as measured by using a thermometer<\/div>\n<\/div>\n<div class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\">\u00a0<\/div>\n<\/div>\n<ol>\n<li dir=\"auto\">Add Kabocha and Ginger slices to a pot, add 4 Cups Chicken Broth and bring to a boil, then lower the heat to a simmer for 5 minutes.<\/li>\n<li dir=\"auto\">Add 1 Teaspoon Chicken Bouillon, 1 Teaspoon Fine Sea Salt, Wei Chuan Vegetable and Chicken Dumplings to the broth. Once it comes back to a simmer, give it a quick stir, cover and simmer for an additional 10 minutes.<\/li>\n<li dir=\"auto\">Remove ginger slices, taste and season the broth with more salt if needed.<\/li>\n<li dir=\"auto\">Ladle into serving bowl and top with Chopped Cilantro, Chopped Green Onion and Chili Oil.<\/li>\n<li dir=\"auto\">Enjoy!<\/li>\n<\/ol>\n<p><img decoding=\"async\" class=\" wp-image-2726 alignnone\" src=\"https:\/\/www.weichuanusa.com\/wp-content\/uploads\/2023\/11\/Kabocha_Chicken_Dumpling_Soup_Recipe_04.jpeg\" alt=\"\" width=\"522\" height=\"348\" \/><\/p>\n<p><img decoding=\"async\" class=\" wp-image-2727 alignnone\" src=\"https:\/\/www.weichuanusa.com\/wp-content\/uploads\/2023\/11\/Kabocha_Chicken_Dumpling_Soup_Recipe_05.jpeg\" alt=\"\" width=\"555\" height=\"370\" \/><\/p>\n<p><img decoding=\"async\" class=\" wp-image-2723 alignnone\" src=\"https:\/\/www.weichuanusa.com\/wp-content\/uploads\/2023\/11\/Kabocha_Chicken_Dumpling_Soup_Recipe_06.jpeg\" alt=\"\" width=\"555\" height=\"370\" \/><\/p>\n<\/div>\n","protected":false},"featured_media":11480,"template":"","recipe-category":[2213,1856],"class_list":["post-24791","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-dumplings-zh-hans","recipe-category-soup-zh-hans"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u2b50\ufe0fWei-Chuan USA Creative Recipe! 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