Sriracha Flavored Pork Gyoza Dumpling
If you love our number one best-selling Pork gyoza dumplings but always wished for some spice, this item is sure to meet your needs. This pork dumpling brings the heat with its satisfying sriracha recipe, making it a surefire way to make an impression at your dinner table. Come take a bite into a crispy and hot flavor experience.
Item #: 1-72306
Filling | Pork, Cabbage, Onion, Sriracha Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate and Sodium Bisulfite as preservatives, Xanthan Gum), Less than 2% of Soybean Oil, Soy Sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), Salt, Sugar, Green Onion, Egg White, Sesame Oil, Ginger, Potassium Carbonate, Onion Powder, Modified Corn Starch, White Pepper, Disodium 5"-inosinate, Disodium 5"-guanyl |
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Wrapper | Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Water, Modified Potato Starch, Less than 2 % of Soybean Oil, Tapioca Starch, Egg White, Salt, Sorbitol. |
Contains | Wheat, Egg, and Soy. |
Sauce | Soy Sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), Sugar, Water, Distilled Vinegar, Less than 2% of Crushed Chili, Ginger, Garlic, Sesame Oil, Garlic Powder, Citric Acid added as an acidulant. |
Must be Cooked to an Internal Temperature of 165°F as Measured by Use of a Thermometer
Pan Frying:
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Pack | (21 oz dumpling + 2 sauce packs) x 12 bags / case |
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Net Weight per case | 20 lb |
Case Dimensions | 18 3/8" x 12 7/8" |