Shan Dong Pork and Fennel Dumpling
Fresh, peak-season fennel adds depth and sweetness to this tasty delicacy by bringing delicate licorice flavor to each bite. Generous portions of juicy, seasoned ground pork meat emanate a mouth-watering aroma, prominent in flavor and natural sweetness. Our Shan Dong homemade-like dumplings are tender yet dense, chewy and plumped when readily cooked, transcending gourmet pleasure in taste and texture.
Item #: 1-71368
Filling | Ground Pork, Fennel, Water, Egg White, Soybean Oil, Less than 2 % of Green Onion, Soy Sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1 % as a preservative), Sesame Oil, Ginger, Monosodium Glutamate, Salt, Sugar. |
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Wrapper | Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Less than 2 % of Egg White, Salt. |
Contains | Wheat, Egg, and Soy. |
Cooking Instructions : (Must be Cooked to an Internal Temperature of 165°F or above as Measured by Use of a Thermometer)
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Pack | 21 OZ x 12 bags/case |
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Net Weight per case | 20 lb |
Case Dimensions | 16.5"(L) x 11"(W) x 7" |