Noodle In Brown Sauce
The American taste is comprehensive and it is presented in four different styles. The long-lasting braised beef noodles and spicy beef noodles are made with fresh beef and an exclusive seasoning recipe. They are cooked at the right time and temperature, and the beef is soft and fragrant. In addition, it is a home-cooked dish that is popular among adults and children. It is made into a noodle dish and a shredded pork noodle. We have made it into a delicate noodle entrée while retaining the traditional flavor. The noodles are also rich in elasticity. It is also the favorite of many office workers.
Item #: 1-82601
|Ingredients||Cooked Noodle (wheat flour, water, salt), Water, Pork, Tofu [water, soybeans, soy sauce (water, soybeans, salt, alcohol), spices, calcium sulfate, caramel color], Bean Sauce [soya bean paste (water, soya bean, salt, and wheat flour), water, sugar, salt, sesame seed oil], Soybean Kernels, Onion, Less than 2% of HOI SIN Sauce [sugar, water, soybean paste (water, soybean, wheat flour, salt), tomato paste (tomato), salt, rice vinegar (water, rice), garlic, modified corn starch, chili, caramel color (sugarcane molasses, water) citric acid], Soybean Oil, Cooking Wine (wine, salt, sulfites), Soy Sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), Fried Shallot (shallot, palm oil, corn starch), Sugar, Mushroom Flavored Soy Sauce (water, soy beans, sugar, salt, wheat flour, extract of mushroom, sulfur dioxide), Modified Corn Starch, Gelatin, Garlic, Sesame Oil, Ginger, White Pepper.|
|Must be Cooked to an Internal Temperature of 165°F or above as Measured by Use of a Thermometer
|Pack||12.5 OZ x 12 bowls/case|
|Net Weight per case||18 lb|
|Case Dimensions||14-5/16" (L) x 10-5/8"(W) x 5-3/4" (H)|