All-N Pork & Vegetable Potsticker
Weichuan USA Wangfujing potsticker, no added MSG and preservatives, thick skin noodles, after boiling, the bottom is golden crisp, the filling is juicy and full, making people move. In addition to pork and chicken pot stickers, in addition to the requirements of the vast number of consumers, the introduction of "chicken pork" taste is available. The fragrant leeks are served with a selection of finest pork and fresh cabbage, followed by a variety of seasonings, which are not only delicious, but also crispy and delicious.
- No artificial favor
- USDA Certified
Item #: 1-74281
|Filling||Ground Pork, Cabbage, Sugar, Soy Sauce (water, soybean, wheat, salt), Garlic, Ginger, Green Onion Oil, Sesame Oil, Salt, Onion Powder, White Pepper.|
|Wrapper||Wheat Flour, Water, Tapioca Starch, Rice Flour, Soybean Oil, Egg White, Salt.|
|Contains||Soy, Wheat, Egg.|
|Product must be cooked to a minimum internal temperature of 165°F for 15 seconds (use a food thermometer to determine internal temperature).
|Pack||21 oz x 12 bags / case|
|Net Weight per case||20 lb|
|Case Dimensions||18" x 12.625" x 7|